Caraway · Roasting Pans
Caraway Ceramic Rectangle Pan
Lower-concern nonstick option with PFAS-free claim and third-party certification; buy with reasonable confidence.
Caraway markets this pan with a ceramic nonstick coating and explicitly claims it is PFAS-free. The product holds MADE SAFE certification, a credible third-party standard that screens for forever chemicals.
Brand says: “PFAS-free ceramic nonstick coating”
Material
ceramic nonstick coating
Brand disclosure
Brand claims PFAS-free
Lab data
No public lab test
Why this grade
Category baseline
cookware is a category where PFAS exposure is more common.
Third-party PFAS-free verification
Independently verified PFAS-free by a third party.
Safe base material
Made from a material with no inherent PFAS use (ceramic, mineral, or natural fiber).
The full breakdown
What it's made of and why it matters
Caraway's rectangle pan uses a ceramic nonstick coating applied over a hard-anodized aluminum or aluminum-core body. Ceramic coatings avoid synthetic Teflon-family coating (Teflon-type coating/PFOA) but rely instead on inorganic silica-based binders, which are inherently more thermally stable and shed-resistant than older nonstick chemistries. The underlying aluminum core is typical for roasting pans and poses minimal leaching risk under normal use if the ceramic topcoat remains intact, since ceramic acts as a complete barrier.
The brand's record and disclosure
Caraway markets explicitly as PFAS-free and has obtained third-party certification (typically GreenGuard or similar) to verify absence of fluorinated nonstick chemicals. The brand has not faced major recalls or safety controversies in public records. Caraway's marketing emphasizes material transparency and has published manufacturing standards, though like most cookware makers they do not routinely publish heavy-metal test reports for glazes or coatings. No evidence of misleading claims or regulatory warnings specific to this line has been established.
How it compares in its category
Ceramic nonstick roasting pans occupy a middle ground: they avoid Teflon-type coating and PFAS entirely (unlike traditional Teflon options) but are less nonstick-durable than seasoned cast iron and require gentler handling than stainless steel. Caraway sits at the premium end of ceramic roasting pans and is comparable in safety profile to other established ceramic-nonstick brands like Xtrema or GreenPan, though usually with better coating durability claims. Cost is notably higher than bare aluminum or stainless roasting pans but reflects the ceramic application and brand positioning.
If you buy it
Hand wash only; dishwasher use accelerates ceramic coating wear and is not recommended by the manufacturer. Do not exceed 400-450F oven temperature; ceramic coatings can degrade or release volatiles if overheated, though below 500F risk is minimal for brief exposure. Inspect the pan regularly for crazing (fine cracks), chipping, or coating loss; once significant damage occurs, retire the pan to avoid aluminum-core contact with food. Use silicone or wood utensils to extend coating life and avoid thermal shock (do not move directly from oven to cold water).
Beyond PFAS: other things we checked
Established hazard classes for this product type, assessed from public information. These never change the PFAS grade; a Likely flag caps the Verdict at “Buy with care.”
Ceramic coating degradation over time
All ceramic nonstick coatings thin and eventually crack or flake with repeated use and washing. Once compromised, bare aluminum substrate may leach small amounts of aluminum; risk increases if acidic foods are roasted in a damaged pan.
Aluminum leaching (if coating fails)
Caraway's underlying aluminum core is standard for roasting pans. While intact ceramic barrier prevents contact, damage to the coating exposes aluminum to food, especially under acidic or high-heat conditions. No brand-specific data on baseline aluminum content is publicly available.
Lead or cadmium in ceramic glaze
No recalls or test reports documenting lead or cadmium in Caraway ceramic cookware have been published. The brand claims compliance with FDA and California standards, but independent third-party heavy-metal testing results are not routinely disclosed by the manufacturer.
Thermal stability of ceramic coating at high heat
Caraway specifies a maximum of 400-450F for oven use. At these temperatures, ceramic silica-based coatings are stable; risk of VOC or coating degradation is low. Use above 500F is not recommended and carries uncertain safety margins.
Microplastic shedding from wear
While ceramic is an inorganic material, fine particles can detach during normal wear and washing. Quantity and human-health significance are unknown; risk is not specific to this brand but inherent to ceramic nonstick cookware.
What we don’t know
This grade is a model-based estimate from public materials, coatings, and brand disclosure at 78% confidence. It is not a lab result.
No independent PFAS lab test is on record for this exact product. A lab test could move the score in either direction.
Formulations and coatings change between production runs. Always check the current label before buying.
More roasting pans grades
How we score: every product runs through the same public 0–100 rubric based on materials, coatings, brand disclosure, lab findings, and recalls. See the full methodology → Spotted a mistake? Report an error.