Kitchy · Non-Stick Baking Molds
Silikomart SQ064 24 Compartment Half Spheres Silicone Baking Mold
Lower concern. Bare silicone molds rarely contain intentional PFAS.
Silikomart silicone baking molds are formulated from food-grade silicone without inherent PFAS. No third-party testing found, but silicone material poses lower PFAS risk than Teflon-family coating nonstick coatings.
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Material
Food-grade silicone (primary composition)
Brand disclosure
Brand is silent on PFAS
Lab data
No public lab test
Why this grade
Safe base material
Made from a material with no inherent PFAS use (ceramic, mineral, or natural fiber).
Category baseline
cookware is a category where PFAS exposure is more common.
No PFAS disclosure
No public statement about PFAS in this product.
The full breakdown
What it's made of and why it matters
This mold is composed of food-grade silicone, a synthetic polymer that is chemically inert and does not leach monomers or breakdown products into food under normal baking conditions. Silicone molds differ fundamentally from ceramic, enameled, or non-stick cookware because they contain no metallic coatings, glazes, or surface treatments that can degrade. The half-sphere compartment design poses no additional chemical risk compared to other silicone bakeware shapes.
The brand's record and disclosure
Silikomart is an established Italian silicone bakeware manufacturer with no recorded recalls or safety violations for silicone mold products. Kitchy (the listed brand) does not publicly disclose detailed material certifications or third-party test results on product pages, which is standard but not exceptional for this price tier. No documented controversies exist regarding this specific product or brand in food safety databases.
How it compares in its category
Silicone molds present a lower chemical risk profile than traditional metal baking pans, ceramic molds, or non-stick cookware coated with Teflon-type coating or other surface treatments. This mold eliminates hazards associated with ceramic glaze lead, metal leaching, or coating degradation over repeated heating cycles. The trade-off is that silicone is less durable than metal and can absorb odors or stain with extended use, though this is cosmetic rather than a safety concern.
If you buy it
Use the mold with food-safe recipes only (no dry-heat cooking beyond 400-450°F per typical silicone ratings; verify manufacturer specs). Hand wash or use low dishwasher cycles to extend mold life; high heat or abrasive scrubbing can cause micro-tearing. Replace the mold if you observe visible cracks, permanent discoloration, or any sticky residue that does not wash off, as these may indicate polymer breakdown. Store in a cool, dry place away from direct sunlight to slow silicone aging.
Beyond PFAS: other things we checked
Established hazard classes for this product type, assessed from public information. These never change the PFAS grade; a Likely flag caps the Verdict at “Buy with care.”
Silicone polymer degradation at high heat
Food-grade silicone is stable well below 500°F, but sustained exposure to temperatures above 450°F or direct flame contact may cause surface cracking or leaching of siloxane oligomers. No recalls exist for Silikomart/Kitchy molds, but this remains a theoretical concern with any aged silicone product.
Odor and color absorption (non-toxic but indicative)
Silicone molds routinely absorb food odors and stains without health impact. This is cosmetic degradation, not chemical leaching, but persistent discoloration can signal polymer aging and warrants replacement.
Lead or cadmium in glaze or colorants
This product contains no ceramic glaze or enamel coating; the silicone itself is the baking surface. Colored silicone molds carry a theoretical risk if pigments are unregulated, but food-grade certification generally ensures compliance with heavy metal limits.
Microplastic shedding from flexing or abrasion
Repeated flexing of silicone molds during removal of baked goods can theoretically generate micro-particles. No studies confirm ingestion of silicone microparticles causes harm, and this is not a documented safety issue for this product category.
Mold or bacterial growth if not dried completely
Silicone's porous surface can trap moisture if stored damp, creating conditions for mold colonization. This is a hygiene issue, not an inherent material hazard; proper drying and storage eliminate the risk.
What we don’t know
This grade is a model-based estimate from public materials, coatings, and brand disclosure at 78% confidence. It is not a lab result.
No independent PFAS lab test is on record for this exact product. A lab test could move the score in either direction.
The brand has not made a specific, verifiable PFAS-free statement, so part of this score reflects that missing disclosure rather than a confirmed material.
Formulations and coatings change between production runs. Always check the current label before buying.
Safer alternatives in Non-Stick Baking Molds
Calphalon
Square Savarin Silicone Baking Mold
Food-grade silicone
Lower PFAS concern; silicone baking molds don't typically contain PFAS.
⚠Risky category by default
Calphalon
Silicone Baking Mold (Alphabet)
Silicone (food-grade)
Lower concern. Silicone baking molds rarely contain PFAS.
⚠Risky category by default
More non-stick baking molds grades
How we score: every product runs through the same public 0–100 rubric based on materials, coatings, brand disclosure, lab findings, and recalls. See the full methodology → Spotted a mistake? Report an error.