70/ 100
C
OverallF62/100
Our Place Petite Perfect Ceramic Pot

Our Place · Food Storage Containers

Our Place Petite Perfect Ceramic Pot

C · Moderate

Lower PFAS concern; ceramic cookware inherently low-risk, but no public disclosure from Our Place.

Verdict: BuyCeramic cookware poses minimal leaching risk; Our Place lacks transparency on PFAS but ceramic formulation inherently lower-risk than non-stick alternatives.

Our Place's ceramic pot is made from ceramic, a material with no known PFAS manufacturing pathway. Ceramic cookware does not typically require Teflon-family coating or Teflon-type coating coatings and is considered lower-concern for PFAS.

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Material

ceramic pot (non-stick ceramic coating)

Brand disclosure

Brand is silent on PFAS

Lab data

No public lab test

Why this grade

Category baseline

food packaging is a category where PFAS exposure is more common.

Hurts the grade

No PFAS disclosure

No public statement about PFAS in this product.

Hurts the grade

Safe base material

Made from a material with no inherent PFAS use (ceramic, mineral, or natural fiber).

Helps the grade

The full breakdown

What it's made of and why it matters

The Petite Perfect Ceramic Pot is a ceramic-coated cookware piece, meaning a ceramic non-stick layer sits atop a metal (likely aluminum or stainless steel) substrate. Unlike traditional Teflon-type coating (Teflon) coatings, ceramic does not release perfluorinated compounds and is considered chemically inert once cured. The glaze and coating are the primary surfaces in contact with food; ceramic glazes can theoretically leach lead or cadmium if poorly formulated, but this is rare in modern US-marketed cookware subject to FDA limits.

The brand's record and disclosure

Our Place has not published detailed material safety data, independent test results, or third-party certifications (e.g., GREENGUARD, Made Safe) for this product. The brand markets the cookware as non-toxic and PFAS-free in marketing language but provides no laboratory evidence or third-party audit. No recalls or safety complaints specific to the Petite Ceramic Pot are publicly documented. The lack of transparency is common among direct-to-consumer cookware brands and does not imply a defect.

How it compares in its category

Ceramic cookware (ceramic-coated metal) sits in the middle tier of non-stick options: safer than older Teflon-type coating cookware and safer than many non-stick alternatives that may hide PFAS-adjacent chemistry. Cast iron and stainless steel have longer safety track records but require more maintenance. Our Place's ceramic offering is comparable to other ceramic-coated cookware brands (e.g., Caraway, GreenPan) in material class, though few competitors publish independent safety test results either.

If you buy it

Hand-wash to preserve the ceramic coating; abrasive scrubbing or dishwasher use can degrade it over time, exposing the underlying metal. Avoid overheating (stay below 400F if possible) to prevent coating breakdown and potential metal contact with food. Replace the pot if the ceramic shows visible chips, flaking, or discoloration. Store with care to avoid impact damage; ceramic coatings are durable but not impact-resistant like cast iron.

Beyond PFAS: other things we checked

Established hazard classes for this product type, assessed from public information. These never change the PFAS grade; a Likely flag caps the Verdict at “Buy with care.”

None known

Lead or cadmium in ceramic glaze

No testing or recall data exists for this product. Modern US ceramic cookware is regulated by FDA limits on leaching (5 ppb lead in acidic foods), and Our Place's pot is likely compliant, but the brand does not publish glaze composition or test certificates.

Possible

Ceramic coating degradation and metal exposure

Ceramic coatings can chip or flake with heavy use, repeated heating cycles, or abrasive cleaning. If the underlying metal (aluminum or steel) is exposed, minor leaching of aluminum is possible with acidic foods, though risk is low with short-term exposure.

None known

Aluminum leaching from substrate

If the pot is aluminum-bodied, intact ceramic coating prevents contact; no evidence of leaching from Our Place cookware exists. Risk is minimal provided the glaze remains intact.

Possible

Thermal stress and coating separation

Rapid heating or cooling can stress the bond between ceramic glaze and metal substrate over time. Separation may expose the substrate or trap moisture, though this is a durability rather than acute safety issue.

None known

Undisclosed non-stick additives

Our Place does not detail the composition of its ceramic coating formulation. True ceramic (inorganic silicate-based) does not require PFAS, but some 'ceramic-coated' cookware brands use proprietary binder compounds not publicly identified; no evidence of this applies to Our Place.

What we don’t know

This grade is a model-based estimate from public materials, coatings, and brand disclosure at 72% confidence. It is not a lab result.

No independent PFAS lab test is on record for this exact product. A lab test could move the score in either direction.

The brand has not made a specific, verifiable PFAS-free statement, so part of this score reflects that missing disclosure rather than a confirmed material.

Formulations and coatings change between production runs. Always check the current label before buying.

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More food storage containers grades

How we score: every product runs through the same public 0–100 rubric based on materials, coatings, brand disclosure, lab findings, and recalls. See the full methodology → Spotted a mistake? Report an error.