Mrs. Anderson's · Silicone Baking Molds
Mrs. Anderson's Full Size Silicone Baking Mat
Silicone baking mat, lower PFAS concern. No Teflon-family coating.
Silicone is inherently PFAS-free. Mrs. Anderson's mats use pure food-grade silicone without nonstick coatings, presenting lower concern for PFAS exposure during baking.
Shop Mrs. Anderson's on Amazon →Material
100% silicone
Brand disclosure
Brand is silent on PFAS
Lab data
No public lab test
Why this grade
Safe base material
Made from a material with no inherent PFAS use (ceramic, mineral, or natural fiber).
Category baseline
cookware is a category where PFAS exposure is more common.
The full breakdown
What it's made of and why it matters
Mrs. Anderson's Full Size Silicone Baking Mat is stated as 100% silicone, a synthetic rubber polymer that is chemically inert and stable when heated to typical baking temperatures (up to 480°F / 250°C). Unlike non-stick cookware coated with Teflon-family coating such as Teflon-type coating, silicone does not require a chemical coating and does not emit fumes at normal use temperatures. Silicone's lack of reactive surface chemistry means it does not leach heavy metals, plasticizers, or endocrine disruptors into food under standard baking conditions.
The brand's record and disclosure
Mrs. Anderson's is a kitchenware brand with no documented history of product recalls, safety violations, or chemical disclosure controversies related to this product line. The brand does not publicly disclose detailed material sourcing or third-party safety certifications (such as FDA approval or independent lab testing) for this specific mat. Absence of negative record does not constitute positive verification, but no established safety incidents are on record for this product.
How it compares in its category
Silicone baking mats are generally considered safer than traditional non-stick pans with Teflon-type coating coatings, which can degrade and release fumes at high heat. Compared to parchment paper, silicone mats are reusable and eliminate paper-fiber shedding risk. Versus ceramic or glass baking sheets, silicone offers no chemical leaching risk but may retain odors or stains over time if not properly maintained.
If you buy it
Hand wash or use mild dishwasher cycles; abrasive scrubbers can degrade the surface. Do not exceed the manufacturer's stated temperature limit (typically 480°F). Replace the mat if it becomes sticky, tears, or develops permanent discoloration suggesting material breakdown. Store flat or rolled loosely to prevent creasing that may affect non-stick performance over years of use.
Beyond PFAS: other things we checked
Established hazard classes for this product type, assessed from public information. These never change the PFAS grade; a Likely flag caps the Verdict at “Buy with care.”
Silicone degradation at high heat
While silicone is stable at normal baking temperatures, exposure to sustained heat near or above 500°F may begin to degrade the polymer matrix. No published safety incidents are documented for this brand at standard home-baking heat; risk is theoretical if user exceeds recommended temperature.
Odor or stain retention
Silicone baking mats can absorb and retain strong food odors or oil-based stains over extended use. This is a cosmetic and functional degradation issue rather than a chemical toxicity hazard, but persistent staining may indicate material breakdown.
Surface wear and fiber shedding
No documented cases of silicone fiber or fragment shedding into food from this product. Silicone is not friable like some coatings; however, microscopic wear is theoretically possible with aggressive cleaning or very prolonged use.
Lead or cadmium in pigments (if colored)
If this mat contains added color pigments, heavy metal contamination is a theoretical concern for any silicone product. The brand does not disclose pigment sourcing or heavy-metal testing; no recalls or test failures are on record for this product.
Volatile organic compound (VOC) off-gassing
High-quality food-grade silicone typically has minimal VOC emissions at room temperature or baking heat. No off-gassing complaints or emissions data are publicly available for this specific product; risk is considered low for mainstream kitchen silicone.
What we don’t know
This grade is a model-based estimate from public materials, coatings, and brand disclosure at 85% confidence. It is not a lab result.
No independent PFAS lab test is on record for this exact product. A lab test could move the score in either direction.
The brand has not made a specific, verifiable PFAS-free statement, so part of this score reflects that missing disclosure rather than a confirmed material.
Formulations and coatings change between production runs. Always check the current label before buying.
More silicone baking molds grades
How we score: every product runs through the same public 0–100 rubric based on materials, coatings, brand disclosure, lab findings, and recalls. See the full methodology → Spotted a mistake? Report an error.