70/ 100
C
OverallF56/100
Fabri-Kal Kal-Tainer 8 Ounce Squat White Container 10 / CS

Fabri-Kal · Disposable Food Service Containers

Fabri-Kal Kal-Tainer 8 Ounce Squat White Container 10 / CS

C · Moderate

Lower concern. Standard PP food container with no reported PFAS treatment.

Verdict: BuyStandard PP food container with no established hazards; durable, heat-resistant, and widely used in foodservice. PFAS status unclear but not documented in this product line.

Fabri-Kal's squat PP container is standard food-contact plastic with no disclosed fluorochemical coatings or grease-resistant treatments. No public PFAS risk signals identified.

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Material

polypropylene (PP) container, uncoated

Brand disclosure

Brand is silent on PFAS

Lab data

No public lab test

Why this grade

Safe base material

Made from a material with no inherent PFAS use (ceramic, mineral, or natural fiber).

Helps the grade

Category baseline

food packaging is a category where PFAS exposure is more common.

Hurts the grade

No PFAS disclosure

No public statement about PFAS in this product.

Hurts the grade

The full breakdown

What it's made of and why it matters

This is a polypropylene (PP, plastic #5) rigid container, uncoated. PP is one of the safest plastics for food contact because it has a higher melting point (~160°C) than many alternatives, resists leaching across normal use conditions, and contains no BPA or phthalates in its base resin. The squat 8 oz design is typical for takeout, deli, and prepared food storage where durability and stackability matter.

The brand's record and disclosure

Fabri-Kal is a long-established US manufacturer of foodservice packaging with FDA compliance documentation for their PP containers. The company does not publicly disclose PFAS treatment status for this product line, and no independent testing or recalls related to chemical migration have been documented. They maintain standard food-contact certifications but transparency on emerging contaminants remains minimal.

How it compares in its category

PP rigid containers are mid-tier for food safety: safer than polystyrene (foam) or older PVC, comparable to PET (plastic #1), but less neutral than glass or stainless steel. Fabri-Kal's squat containers are durable workhorse products widely used in commercial kitchens and retail prepared food, suggesting acceptable performance over decades of use. Costs are lower than name-brand alternatives like Pactiv or Anchor Hocking, with similar material safety profiles.

If you buy it

Do not microwave or heat above 120°C; PP softens and may warp, though leaching risk is low even when warm. Keep away from strong solvents (oils, alcohols above 20% ABV) which can degrade the plastic over time. Replace if visibly scratched, clouded, or cracked, as degraded surfaces may shed microplastics. Hand wash or use gentle dishwasher cycles; the container will last 1, 2 years with regular commercial use or several years for storage.

Beyond PFAS: other things we checked

Established hazard classes for this product type, assessed from public information. These never change the PFAS grade; a Likely flag caps the Verdict at “Buy with care.”

None known

BPA / BPS

PP resin does not contain BPA or its replacements. No additives of this class are reported in Fabri-Kal's standard formulation.

None known

Phthalates

PP is a non-plasticized plastic; phthalates are not used in PP manufacture for rigidity. Not a concern in this material class.

Possible

Microplastics migration when heated

Heating PP above 120°C or repeated microwave use can cause surface degradation and shedding of fine plastic particles, especially if the container is scratched. Risk is low during normal cold or warm food storage but rises with thermal stress.

None known

Coating degradation and leachables

This container is uncoated; no enamel, resin liners, or protective films are present. Degradation risk is minimal compared to coated metal or ceramic alternatives.

Reported

Opacity loss and structural integrity over time

Long-term use of PP containers can result in clouding, crazing (fine cracks), and weakening of the plastic matrix, especially if exposed to UV light, harsh detergents, or repeated thermal cycling. This does not pose direct chemical safety risk but signals material fatigue.

What we don’t know

This grade is a model-based estimate from public materials, coatings, and brand disclosure at 78% confidence. It is not a lab result.

No independent PFAS lab test is on record for this exact product. A lab test could move the score in either direction.

The brand has not made a specific, verifiable PFAS-free statement, so part of this score reflects that missing disclosure rather than a confirmed material.

Formulations and coatings change between production runs. Always check the current label before buying.

Safer alternatives in Disposable Food Service Containers

Eco-Products Compostable Clear Clamshell Hinged Food

Compostables

Eco-Products Compostable Clear Clamshell Hinged Food

Compostable resin (PLA/PBAT blend, plant-based)

A
A
PFASAll
A · Very low PFAS2 flags

Lower concern. Compostable clamshell with PFAS-free claim and certifications.

BPI CompostableMADE SAFE Certified

Verified PFAS-free by a third party

More disposable food service containers grades

How we score: every product runs through the same public 0–100 rubric based on materials, coatings, brand disclosure, lab findings, and recalls. See the full methodology → Spotted a mistake? Report an error.