PFAS score
Roessler · Deli Meat & Cold Cuts Packaging
Mrs. Ressler'S Case Cooked Beef Pastrami - 14 lb Case
Lower concern for direct PFAS risk, but packaging details unverified, standard practice for cooked deli meats.
This is a refrigerated cooked-meat product in standard vacuum-sealed retail packaging. The primary PFAS exposure risk would come from any grease-resistant or water-resistant barrier coatings in the packaging film itself, which many deli meat packages use. No public disclosure from Roessler/Mrs.
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vacuum-sealed cooked beef in standard retail food packaging
Brand disclosure
Brand is silent on PFAS
Lab data
No public lab test
Why this grade
Category baseline
food packaging is a category where PFAS exposure is more common.
No PFAS disclosure
No public statement about PFAS in this product.
Safe base material
Made from a material with no inherent PFAS use (ceramic, mineral, or natural fiber).
What we don’t know
This grade is a model-based estimate from public materials, coatings, and brand disclosure at 72% confidence. It is not a lab result.
No independent PFAS lab test is on record for this exact product. A lab test could move the score in either direction.
The brand has not made a specific, verifiable PFAS-free statement, so part of this score reflects that missing disclosure rather than a confirmed material.
Formulations and coatings change between production runs. Always check the current label before buying.
More deli meat & cold cuts packaging grades
How we score: every product runs through the same public 0–100 rubric based on materials, coatings, brand disclosure, lab findings, and recalls. See the full methodology → Spotted a mistake? Report an error.