75/ 100
C
OverallF63/100
OXO Outdoor Carbon Steel Double Burner Griddle

OXO · Grill Pans

OXO Outdoor Carbon Steel Double Burner Griddle

C · Moderate

Lower concern, carbon steel griddle with no nonstick coating means no PFAS risk from cookware treatment.

Verdict: BuyBare carbon steel griddle with no nonstick coating eliminates PFAS risk; standard cookware safety profile with proper seasoning and maintenance.

This is a bare carbon steel double burner griddle with no nonstick or waterproof coating, so there is no coating where PFAS are typically found in cookware. OXO makes no PFAS claims, but the material itself, seasoned or bare carbon steel, carries lower PFAS risk than Teflon-family coating-coated nonstick products.

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Material

Carbon steel (bare metal)

Brand disclosure

Brand is silent on PFAS

Lab data

No public lab test

Why this grade

Category baseline

cookware is a category where PFAS exposure is more common.

Hurts the grade

No PFAS disclosure

No public statement about PFAS in this product.

Hurts the grade

Uncoated safe material

Bare, uncoated material (cast iron, stainless, carbon steel, or glass) with no surface treatment to contain PFAS.

Helps the grade

The full breakdown

What it's made of and why it matters

This griddle is bare carbon steel, a ferrous metal alloy that requires seasoning (oil coating) to prevent rust and create a natural nonstick patina. Unlike enameled or coated griddles, there is no ceramic glaze, enamel layer, or synthetic nonstick finish that could degrade or leach hazardous compounds over time. Carbon steel's main risk profile centers on iron and potential contaminants in the steel itself, not coating breakdown. Proper seasoning and maintenance are essential to prevent corrosion and maintain food safety.

The brand's record and disclosure

OXO is a kitchen equipment manufacturer with no established recalls or safety controversies on their cookware products in public records. The brand does not publish detailed material sourcing or heavy-metal testing certifications for their carbon steel cookware. OXO does not make explicit PFAS-free claims, but this product category (bare carbon steel without nonstick treatment) inherently avoids PFAS by design. No independent third-party certifications (NSF, GOTS, or similar) are marketed for this griddle.

How it compares in its category

Carbon steel griddles occupy a middle ground: they lack the PFAS/coating-degradation risk of traditional nonstick cookware but require more maintenance than enameled cast iron or modern ceramic-coated pans. They are less expensive than quality enameled cast iron and more durable than lightweight nonstick. OXO's carbon steel offering is comparable in safety profile to Lodge and other bare-carbon-steel griddle brands, though Lodge offers more detailed material transparency and seasoning guidance.

If you buy it

Season the griddle thoroughly before first use with neutral oil (vegetable, canola, or flaxseed) to establish the protective layer and prevent rust. Avoid prolonged soaking or dishwasher use; hand-wash and dry immediately after each use. Do not exceed typical stovetop or outdoor heat ranges (most carbon steel is stable to 600°F+, suitable for direct flame). Re-season periodically as the patina wears; inspect for rust spots and address promptly with light scrubbing and oil to prevent pitting.

Beyond PFAS: other things we checked

Established hazard classes for this product type, assessed from public information. These never change the PFAS grade; a Likely flag caps the Verdict at “Buy with care.”

Possible

Iron and steel leaching

Carbon steel will leach small amounts of iron into food, particularly acidic foods (tomato, vinegar, citrus) or during extended cooking. This is generally not a health concern for most people (dietary iron is beneficial), but those with hemochromatosis should limit exposure. No specific testing data for OXO brand carbon steel composition is publicly available.

Possible

Rust and corrosion if maintenance is poor

Bare carbon steel rusts rapidly without protective seasoning or dry storage. Surface rust (orange/brown spots) is removable and not inherently toxic, but deep pitting can create crevices where bacteria or mold may grow if left wet. This is a maintenance issue, not an inherent material hazard, but neglect increases food contamination risk.

None known

Lead or cadmium in steel alloy

Modern carbon steel cookware from reputable brands like OXO is not known to contain lead or cadmium; these are not intentionally added to food-grade steel. No recalls or testing concerns for OXO carbon steel cookware are documented. Zinc or nickel (from stainless steel alloys) are possible in carbon steel blends but are not reportable hazards at normal cookware levels.

None known

Coating degradation and particle shedding

This product has no synthetic coating to degrade, eliminating flaking or shedding risks associated with damaged nonstick or enamel cookware. The seasoning layer is organic (oil-based polymer) and will wear naturally with use but does not produce harmful particles.

Possible

VOC or off-gassing from manufacturing oils or lubricants

Carbon steel shipped from manufacturing may retain metalworking oils, waxes, or lubricants used during production. Initial heating (seasoning or first use) can release odors. This is temporary and not documented as a health hazard, but proper cleaning and seasoning before first food contact is recommended to minimize any residual manufacturing residue.

What we don’t know

This grade is a model-based estimate from public materials, coatings, and brand disclosure at 82% confidence. It is not a lab result.

No independent PFAS lab test is on record for this exact product. A lab test could move the score in either direction.

The brand has not made a specific, verifiable PFAS-free statement, so part of this score reflects that missing disclosure rather than a confirmed material.

Formulations and coatings change between production runs. Always check the current label before buying.

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More grill pans grades

How we score: every product runs through the same public 0–100 rubric based on materials, coatings, brand disclosure, lab findings, and recalls. See the full methodology → Spotted a mistake? Report an error.