75/ 100
C
OverallD67/100
Outset Silicone Grill Mat and Tong Holder 76652

Outset · Grill & Oven Mats

Outset Silicone Grill Mat and Tong Holder 76652

C · Moderate

Lower PFAS concern; silicone mat and basic metal holder carry minimal risk.

Verdict: BuySilicone mat and metal tong holder pose minimal chemical leaching risk; lower PFAS profile supports cautious confidence for grilling use.

Outset's grill mat is food-grade silicone, which is not a PFAS-prone material. The tong holder is likely stainless steel or aluminum, standard cookware metals. The brand makes no PFAS claims (silent stance), but the core materials themselves present lower concern than non-stick or waterproof-treated products.

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Material

Silicone (mat); stainless steel or aluminum (tong holder)

Brand disclosure

Brand is silent on PFAS

Lab data

No public lab test

Why this grade

Category baseline

cookware is a category where PFAS exposure is more common.

Hurts the grade

No PFAS disclosure

No public statement about PFAS in this product.

Hurts the grade

Uncoated safe material

Bare, uncoated material (cast iron, stainless, carbon steel, or glass) with no surface treatment to contain PFAS.

Helps the grade

The full breakdown

What it's made of and why it matters

The mat is food-grade silicone, a synthetic rubber polymer that resists heat and does not rely on Teflon-type coating (Teflon) coatings or ceramic glazes that historically leach metals or emit fumes. The tong holder combines stainless steel or aluminum with silicone, avoiding lead-glazed ceramics or enamel coatings. Silicone's chemical stability under typical grill temperatures (under 500F) means minimal off-gassing of volatile organics or migration of heavy metals into food.

The brand's record and disclosure

Outset is a small kitchenware brand with no published transparency reports, third-party certifications (e.g., NSF, FDA), or documented product recalls on this specific item in public records. The brand does not explicitly disclose PFAS status or manufacturing standards. No established controversies or safety incidents have been widely reported for this product line, but the absence of proactive disclosure limits independent verification of material claims.

How it compares in its category

Silicone grill mats and holders occupy a safer middle ground compared to non-stick cookware (which may use Teflon-type coating), ceramic-coated grills (variable glaze lead content), or aluminum cookware (possible leaching at high heat or acidic food contact). Silicone's inertness is well-established in food-contact applications. Stainless steel tong holders are a standard, low-risk choice; aluminum is acceptable for non-heated storage but more reactive if directly handling acidic foods.

If you buy it

Keep silicone mat use below 500F to avoid potential breakdown of polymer bonds; do not expose to direct flames. Inspect the mat annually for tears, discoloration, or odor, which may signal degradation; replace if visible damage occurs. Clean with mild soap and warm water; avoid abrasive scouring pads that may degrade the surface. Store in a cool, dry place away from direct sunlight to extend silicone lifespan and prevent brittleness.

Beyond PFAS: other things we checked

Established hazard classes for this product type, assessed from public information. These never change the PFAS grade; a Likely flag caps the Verdict at “Buy with care.”

Possible

Silicone polymer degradation under extreme heat

Food-grade silicone is stable to approximately 500F; prolonged exposure to direct flame or temperatures above 600F may cause polymer breakdown and leaching of uncrosslinked oligomers. This is not inevitable under normal grill use but possible if mat is used in direct contact with very hot coals or open flame.

None known

Aluminum leaching (tong holder component)

If the tong holder is aluminum and contacts acidic foods (e.g., citrus marinades) or is left wet, minimal leaching is possible but unlikely for a non-heated storage component. Stainless steel eliminates this risk entirely; product specifications do not confirm which metal is used, creating minor ambiguity.

Possible

Bacterial or mold growth in mat crevices

Silicone mats can trap moisture and food residue in seams or around the tong holder attachment; if not cleaned thoroughly after use, bacteria or mold may colonize these areas, particularly in humid climates. Regular drying and inspection mitigate this non-chemical food-safety concern.

None known

Heavy metals or contaminants in silicone raw material

Food-grade silicone is subject to indirect FDA oversight when imported; no public recalls or test data specific to this Outset product indicate contamination with lead, cadmium, or arsenic. The brand's lack of third-party certification means independent verification is unavailable.

None known

Volatile organic compound off-gassing during heat

Food-grade silicone mats emit no known VOCs or formaldehyde resins at typical grill temperatures. Odor from new mats (common in silicone) is cosmetic and typically dissipates after first use; it does not indicate a safety hazard.

What we don’t know

This grade is a model-based estimate from public materials, coatings, and brand disclosure at 78% confidence. It is not a lab result.

No independent PFAS lab test is on record for this exact product. A lab test could move the score in either direction.

The brand has not made a specific, verifiable PFAS-free statement, so part of this score reflects that missing disclosure rather than a confirmed material.

Formulations and coatings change between production runs. Always check the current label before buying.

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More grill & oven mats grades

How we score: every product runs through the same public 0–100 rubric based on materials, coatings, brand disclosure, lab findings, and recalls. See the full methodology → Spotted a mistake? Report an error.