25/ 100
F
OverallF3/100
1000 pcs - Bulk Checkered Deli Wrap Paper Sheets

Huhtamaki · Grease-Resistant Deli & Butcher Paper

1000 pcs - Bulk Checkered Deli Wrap Paper Sheets

F · High PFAS

Skip until brand discloses coating chemistry and PFAS status.

Verdict: SkipBleached kraft with undisclosed grease coating poses PFAS uncertainty; acceptable for short-contact food use if not heated above 160°F, but brand silence on coating chemistry warrants caution.

Deli wrap paper typically has grease-resistant coatings that may contain PFAS. Huhtamaki makes no public disclosure about PFAS content or coating type, leaving the risk unclear.

Still want this one anyway? Check the price on Amazon. We’d swap it.

Material

Bleached kraft paper with grease-resistant coating

Brand disclosure

Brand is silent on PFAS

Lab data

No public lab test

Why this grade

Waterproof / stain-resistant treatment

water-repellent coating treatments have historically used PFAS.

Hurts the grade

Category baseline

food packaging is a category where PFAS exposure is more common.

Hurts the grade

No PFAS disclosure

No public statement about PFAS in this product.

Hurts the grade

The full breakdown

What it's made of and why it matters

This product is bleached kraft paper, a plant-fiber base that has been chemically whitened, with an applied grease-resistant coating on one or both sides. The coating chemistry is the critical unknown: typical food-service deli wrap uses either silicone-based, mineral oil-based, or fluorochemical (PFAS-containing) treatments to repel moisture and oils. Huhtamaki does not publicly specify which formulation this particular product uses, making it impossible to assess PFAS or other coating leachates with certainty.

The brand's record and disclosure

Huhtamaki is a major global food-packaging supplier with no publicly available stance on PFAS elimination or disclosure of grease-coating chemistry for this product line. The company has not made commitments to PFAS-free coatings comparable to some competitors, and material safety data sheets for bulk deli wrap typically remain proprietary. No major recalls or contamination incidents linked to this specific product are on record, but the absence of disclosure itself is a red flag for consumers seeking transparency.

How it compares in its category

Bleached kraft deli wrap is standard in food service; this product is competitively priced and functionally typical. Some manufacturers (notably Footprint, some private labels) now market explicitly PFAS-free or clearly fluorochemical-free options, which represent safer alternatives if available at comparable cost. Unbleached kraft or silicone-coated alternatives exist but are less common and may cost more; this product sits in the middle of disclosure and safety confidence.

If you buy it

Use for room-temperature wrapping and short-term storage only; do not use in contact with hot or oily foods above 160°F, as heat accelerates any coating leaching. Replace immediately if the paper shows tears, grease saturation, or discoloration, as these indicate coating failure. Store in a cool, dry place away from moisture to preserve the grease barrier and prevent mold. Request a material safety data sheet or coating-specification document from the seller before purchase if PFAS status is a dealbreaker for your household.

Beyond PFAS: other things we checked

Established hazard classes for this product type, assessed from public information. These never change the PFAS grade; a Likely flag caps the Verdict at “Buy with care.”

Possible

Fluorochemical (PFAS) in grease-resistant coating

Huhtamaki has not disclosed whether this deli wrap uses fluorochemical coatings. Industry practice suggests a significant probability that the grease layer contains PFAS compounds, but no lab testing or product-specific data is publicly available to confirm or rule this out.

None known

Bleaching byproducts and residual chlorine

Bleached kraft paper may contain trace chlorine or chlorine dioxide residues from the whitening process. At the concentrations typical in food-contact paper, these are not considered a practical health risk under current food-safety standards, and no contamination reports exist for this product.

Possible

Mineral oil or silicone coating leaching (if not fluorochemical)

If the grease coating is mineral oil or silicone rather than PFAS, leaching into fatty foods is possible at elevated temperatures. Direct contact with hot oils, meats, or cheese should be avoided; short-term wrapping of cooled or room-temperature items poses minimal risk.

Possible

Mold or bacterial contamination if stored damp

Kraft paper is hygroscopic and can harbor mold or bacteria if stored in humid conditions or exposed to moisture before use. Bulk packages of 1000 sheets are prone to moisture absorption if not kept sealed and dry; inspect for odor or visible discoloration before use.

Reported

Coating degradation and uncontrolled leaching over time

Deli wrap coatings degrade with age, heat, and humidity, potentially allowing the underlying paper or coating residues to migrate into food. This is a known limitation of all paper-based food wrappers and applies to this product; replacement every 1-2 years or sooner if damage is visible is prudent.

What we don’t know

This grade is a model-based estimate from public materials, coatings, and brand disclosure at 45% confidence. It is not a lab result.

No independent PFAS lab test is on record for this exact product. A lab test could move the score in either direction.

The brand has not made a specific, verifiable PFAS-free statement, so part of this score reflects that missing disclosure rather than a confirmed material.

Formulations and coatings change between production runs. Always check the current label before buying.

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PFASAll
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More grease-resistant deli & butcher paper grades

How we score: every product runs through the same public 0–100 rubric based on materials, coatings, brand disclosure, lab findings, and recalls. See the full methodology → Spotted a mistake? Report an error.