Georgia-Pacific · Grease-Resistant Paper Goods
Kraft Paper Roll
Lower concern. Bare kraft paper unlikely to contain PFAS.
Kraft paper rolls are typically uncoated cellulose and do not inherently require PFAS treatments. Georgia-Pacific does not claim PFAS-free status, but the base material poses lower risk than treated or coated food packaging.
Shop Georgia-Pacific on Amazon →Material
kraft paper, no specified coating
Brand disclosure
Brand is silent on PFAS
Lab data
No public lab test
Why this grade
Safe base material
Made from a material with no inherent PFAS use (ceramic, mineral, or natural fiber).
Category baseline
food packaging is a category where PFAS exposure is more common.
No PFAS disclosure
No public statement about PFAS in this product.
The full breakdown
What it's made of and why it matters
Georgia-Pacific kraft paper is made from wood pulp processed through the Kraft process, which breaks down lignin to create strong fibers. The product is uncoated virgin kraft paper, meaning no synthetic barrier coating is applied, which eliminates risks from coating degradation or synthetic additives leaching into food. Kraft paper's natural composition (cellulose, hemicellulose, lignin) does not involve known toxic processing residues at the consumer contact point.
The brand's record and disclosure
Georgia-Pacific is a major pulp-and-paper manufacturer (owned by Koch Industries) with standard FDA compliance for food-contact materials. The company does not publicly disclose detailed chemical testing or third-party certifications specific to PFAS or heavy metals in kraft rolls. No significant recalls or contamination incidents are on record for this product category from this supplier, though the brand maintains a reserved stance on full transparency regarding processing chemistry.
How it compares in its category
Uncoated kraft paper is one of the safest food-packaging materials because it avoids synthetic coatings (PE, PLA, or fluorochemicals) that introduce leaching risks. Most alternatives like waxed paper, plastic-lined kraft, or bleached parchment add coating layers that can introduce contaminants or require higher processing standards. Bare kraft is preferred by consumers seeking minimal processing and no synthetic additives, though it is less moisture-resistant than coated options.
If you buy it
Kraft paper is suitable for dry foods, baked goods, and short-term food storage at room temperature. Avoid prolonged contact with fatty or oily foods, as the paper will absorb grease and degrade; for such uses, parchment or waxed paper is better. Replace rolls every 1-2 years if stored in humid environments, as paper absorbs moisture and can support mold growth. Do not use in direct contact with foods that will be microwaved or heated above 100°C, as uncoated kraft may release fine fibers or dust.
Beyond PFAS: other things we checked
Established hazard classes for this product type, assessed from public information. These never change the PFAS grade; a Likely flag caps the Verdict at “Buy with care.”
Bleaching residues (chlorine/dioxins)
Modern kraft pulping in the US is regulated; Georgia-Pacific kraft rolls are assumed to comply with FDA limits on chlorinated organic compounds. No residue recalls or test failures are on record for this product.
Heavy metals (lead, cadmium) in pulp or ink
Uncoated kraft paper in food contact is not a known vector for heavy metal leaching. Georgia-Pacific does not disclose independent testing, but virgin pulp sources are not typically contaminated at consumer-detectable levels.
Microplastic or fiber shedding
Kraft paper is a natural product but can shed fine cellulose fibers, especially if the roll is old, stored in dry conditions, or subjected to friction. This is a physical contaminant concern, not chemical; it is not a toxicity hazard but may be undesirable in direct food contact.
Mold or bacterial growth if stored improperly
Kraft paper absorbs moisture and can support mold growth in humid storage. This is an environmental risk, not inherent to the product chemistry, and is managed by storing in cool, dry conditions.
Formaldehyde or adhesive residues
Uncoated kraft paper does not require synthetic binders or resins; the Kraft process uses chemical pulping without formaldehyde. No adhesive is used to hold the roll, so this hazard is not relevant.
What we don’t know
This grade is a model-based estimate from public materials, coatings, and brand disclosure at 75% confidence. It is not a lab result.
No independent PFAS lab test is on record for this exact product. A lab test could move the score in either direction.
The brand has not made a specific, verifiable PFAS-free statement, so part of this score reflects that missing disclosure rather than a confirmed material.
Formulations and coatings change between production runs. Always check the current label before buying.
More grease-resistant paper goods grades
How we score: every product runs through the same public 0–100 rubric based on materials, coatings, brand disclosure, lab findings, and recalls. See the full methodology → Spotted a mistake? Report an error.