Deli King · Butcher Paper & Meat Wrapping
Idl Packaging White Butcher Paper 18" x 12000" Natural Butcher Paper Roll for Meat and Fish
Lower concern. Natural butcher paper has no known PFAS risk.
Plain white butcher paper is uncoated cellulose, inherently PFAS-free. No waterproofing, grease-resistance, or special coatings reported. Lower concern for direct food contact.
Shop Deli King on Amazon →Material
cellulose paper, uncoated
Brand disclosure
Brand is silent on PFAS
Lab data
No public lab test
Why this grade
Safe base material
Made from a material with no inherent PFAS use (ceramic, mineral, or natural fiber).
Category baseline
food packaging is a category where PFAS exposure is more common.
No PFAS disclosure
No public statement about PFAS in this product.
The full breakdown
What it's made of and why it matters
This is natural, uncoated cellulose paper (bleached or unbleached woodpulp), the industry standard for butcher wrap. Uncoated means no polymer films, adhesives, or barrier chemicals are bonded to the surface, eliminating common leaching pathways. The paper's porosity allows air exchange (useful for meat aging) while providing grease resistance inherent to cellulose fiber structure. Deli King's product does not claim special coatings, suggesting straightforward pulp construction.
The brand's record and disclosure
Deli King (an apparent private-label or regional distributor) has no published safety certifications, third-party testing disclosures, or documented food-contact material compliance statements on public record. The brand shows no established history of recalls or safety controversies in butcher paper. Absence of transparency is typical for commodity food-contact paper suppliers; this is not a red flag unique to Deli King but reflects the industry norm for non-branded bulk suppliers.
How it compares in its category
Uncoated butcher paper is the baseline in this category and has been used safely for decades. It sits at the low-risk end compared to coated/treated alternatives (which may contain synthetic sizing or fluorinated water-resistance agents). Common competitors like Freezer Paper (which adds polyethylene coating) or parchment (silicone-lined) introduce additional material layers; plain butcher paper avoids those complexities. Cost and performance are standard; this product offers no unusual advantage or drawback.
If you buy it
Uncoated butcher paper is safe for raw and cooked meat, fish, and dry goods at room temperature and brief refrigeration. Do not use for prolonged high-heat cooking (oven above 420F can scorch and degrade fibers); wrap-and-roast is acceptable but unwrap before extended baking. Replace rolls if paper shows discoloration, odor, or moisture damage; a 12,000-inch roll should last months in typical use. Store in a cool, dry location to prevent mold or brittleness.
Beyond PFAS: other things we checked
Established hazard classes for this product type, assessed from public information. These never change the PFAS grade; a Likely flag caps the Verdict at “Buy with care.”
Bleach residues and chlorine byproducts
Commercially produced food-grade butcher paper undergoes chlorine-based bleaching; final products are not known to retain harmful residues when manufactured to food-contact standards. No recalls or detected contamination for Deli King or comparable uncoated paper products on record.
Microplastic or fiber shedding
Uncoated paper can shed loose fibers, especially if wet or handled roughly. Risk is low for dry storage and brief contact with food; washing or immersion is not recommended. Visual inspection before use mitigates this minor concern.
Mineral ink or printing dyes (if printed)
This product is described as white/natural with no indication of printed branding on the contact surface. If any printing is present, standard food-grade soy or mineral inks are typical; no known hazard for this product class.
Mold or microbial growth from moisture
Uncoated cellulose readily absorbs moisture and can support mold if stored in humid or damp conditions. This is a storage/handling issue, not a manufacturing defect; keep rolls in dry environment and discard if visible mold appears.
Heavy metals in raw pulp
Butcher paper pulp is not known to concentrate lead, cadmium, or other metals; no documented contamination events in commercial butcher paper supplies. Potential concern is lower than in glazed ceramics or plastic-coated alternatives.
What we don’t know
This grade is a model-based estimate from public materials, coatings, and brand disclosure at 80% confidence. It is not a lab result.
No independent PFAS lab test is on record for this exact product. A lab test could move the score in either direction.
The brand has not made a specific, verifiable PFAS-free statement, so part of this score reflects that missing disclosure rather than a confirmed material.
Formulations and coatings change between production runs. Always check the current label before buying.
More butcher paper & meat wrapping grades
How we score: every product runs through the same public 0–100 rubric based on materials, coatings, brand disclosure, lab findings, and recalls. See the full methodology → Spotted a mistake? Report an error.