80/ 100
B
OverallF64/100
Anchor Hocking 1-Cup Round Food Storage Containers with Plastic Lids (Set of 4)

Anchor Hocking · Food Storage Containers

Anchor Hocking 1-Cup Round Food Storage Containers with Plastic Lids (Set of 4)

B · Low PFAS

Glass body is PFAS-lower-concern; plastic lids lack transparency, acceptable for occasional use, not prolonged contact.

Verdict: BuyBorosilicate glass body is chemically stable; plastic lids pose modest low-temp leaching risk, but product suits occasional food storage without prolonged hot contact.

Anchor Hocking's borosilicate glass containers present lower PFAS concern. However, the plastic lids are unspecified (likely polypropylene or similar commodity plastic), and the brand discloses nothing about PFAS or coatings.

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Material

borosilicate glass container; plastic lids (composition unspecified)

Brand disclosure

Brand is silent on PFAS

Lab data

No public lab test

Why this grade

Uncoated safe material

Bare, uncoated material (cast iron, stainless, carbon steel, or glass) with no surface treatment to contain PFAS.

Helps the grade

Category baseline

food packaging is a category where PFAS exposure is more common.

Hurts the grade

No PFAS disclosure

No public statement about PFAS in this product.

Hurts the grade

The full breakdown

What it's made of and why it matters

The container body is borosilicate glass, a high-silica formulation that resists thermal shock and chemical leaching far better than standard soda-lime glass. Borosilicate has minimal heavy metal content in its matrix and does not leach lead or cadmium under normal use. The plastic lids are composition-unspecified, a significant transparency gap; they are likely polypropylene (PP) or polyethylene terephthalate (PET) based on industry norms for food-storage lids, but Anchor Hocking has not disclosed this publicly.

The brand's record and disclosure

Anchor Hocking is a major US glassware manufacturer with no recorded recalls or safety controversies related to these specific containers. The company maintains silent stance on PFAS and does not publish material safety data sheets or lid polymer identification on packaging or website for this line. Absence of disclosure is not absence of safety, but it limits independent verification of lid composition and any non-intentional contaminants.

How it compares in its category

Borosilicate glass containers rank among the safest food-storage options; they avoid the BPA/phthalate concerns common to polycarbonate or vinyl-heavy plastics. Glass body eliminates microplastic shedding risk entirely. The weak point is the plastic lid; competitor brands (Pyrex, OXO, Rubbermaid) often disclose lid material or offer certified lids, whereas Anchor Hocking does not.

If you buy it

Use lids for room-temperature and refrigerated storage only; avoid microwaving with the lid sealed, as low-grade plastics may leach under steam pressure. Replace lids every 1-2 years if discolored, cracked, or odorous. Wash by hand rather than high-heat dishwasher to extend lid life. Glass body is oven-safe to 500°F, but lids are not; always remove before heating.

Beyond PFAS: other things we checked

Established hazard classes for this product type, assessed from public information. These never change the PFAS grade; a Likely flag caps the Verdict at “Buy with care.”

Possible

Plastic lid composition unknown

Lid polymer type is not disclosed; if low-grade PP or recycled plastic, risk of unintentional BPA/phthalate leaching increases with age, heat, or acidic foods. Manufacturer silence prevents definitive assessment.

Possible

Microplastic shedding from plastic lids

Worn or degraded plastic lids can shed microparticles into stored food, especially if exposed to repeated hot cycles or abrasive washing. Replacement is the only mitigation.

None known

Lead or cadmium in glass body

Borosilicate glass is inherently low in heavy metals. No recalls or test results suggest contamination in Anchor Hocking containers; standard US glass manufacturing rules limit lead/cadmium to trace levels.

Possible

Thermal shock or glass breakage

While borosilicate is thermal-shock-resistant, rapid temperature extremes (e.g., freezer to hot stovetop) can still cause fracture. This is a mechanical hazard, not chemical, but fragments pose ingestion and injury risk.

Possible

Lid seal failure and bacterial growth

Loose or worn lids do not create an airtight seal, allowing bacterial contamination and mold growth if stored moist. Regular inspection and timely replacement prevent this.

What we don’t know

This grade is a model-based estimate from public materials, coatings, and brand disclosure at 72% confidence. It is not a lab result.

No independent PFAS lab test is on record for this exact product. A lab test could move the score in either direction.

The brand has not made a specific, verifiable PFAS-free statement, so part of this score reflects that missing disclosure rather than a confirmed material.

Formulations and coatings change between production runs. Always check the current label before buying.

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Caraway Cream 6.6-Cup Non-Stick Glass Food Storage Container with Lid

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Cream 6.6-Cup Non-Stick Glass Food Storage Container with Lid

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More food storage containers grades

How we score: every product runs through the same public 0–100 rubric based on materials, coatings, brand disclosure, lab findings, and recalls. See the full methodology → Spotted a mistake? Report an error.