Crêpe Pan vs 11" 28cm Paula Deen Cast Iron Skillet Double Handle Hammered Black: which is safer?
These two grade almost identically. Pick on price and preference; neither has a PFAS edge.
Lodge
Crêpe Pan
PFAS grade
A 90/100
Overall grade
B 82/100
Verdict
Buy
Hazard flags
⚑ 2
Material
Seasoned cast iron
Confidence
92%
PossibleIron leaching into acidic foods
PossibleCoating degradation and rust formation
Paula Deen
11" 28cm Paula Deen Cast Iron Skillet Double Handle Hammered Black
PFAS grade
A 90/100
Overall grade
B 82/100
Verdict
Buy
Hazard flags
⚑ 2
Material
Cast iron, bare uncoated
Confidence
95%
PossibleIron leaching
PossibleRust and corrosion from poor maintenance
Both products run through the same public rubric: materials, coatings, brand disclosure, lab findings, and recalls, plus a beyond-PFAS hazard analysis. Grades are model-based estimates, not lab tests. How grades work →
More crepe pans: see the full ranking