Turkey Pastrami Extra Lean 24 Ounces vs Uncured Beef Summer Sausage: which is safer?

Organic Prairie Uncured Beef Summer Sausage is our pick: better on PFAS and on the overall hazard picture.

Jennie-O

Turkey Pastrami Extra Lean 24 Ounces

PFAS grade

C 70/100

Overall grade

F 56/100

Verdict

Buy

Hazard flags

⚑ 2

Material

Plastic film pouch packaging (PE/PP)

Confidence

75%

PossiblePolyester or nylon layer degradation and microplastic shedding

ReportedMeat-product additives (sodium nitrite, phosphates, preservatives)

Why this gradeBuy

Our pick

Organic Prairie

Uncured Beef Summer Sausage

PFAS grade

C 70/100

Overall grade

F 62/100

Verdict

Buy

Hazard flags

⚑ 2

Material

Cured/uncured beef sausage in cellulose or collagen casing, packaged in standard plastic or laminate film

Confidence

72%

PossibleSodium nitrate/celery powder (preservation agent)

PossiblePathogenic bacteria (Clostridium botulinum risk if vacuum integrity lost)

Why this gradeBuy

Both products run through the same public rubric: materials, coatings, brand disclosure, lab findings, and recalls, plus a beyond-PFAS hazard analysis. Grades are model-based estimates, not lab tests. How grades work →

More deli meat & cold cuts packaging: see the full ranking